Teaspoon Willie's Egg-in-a-Basket
Teaspoon Willie's Egg-in-a-Basket
The Egg-in-a-Basket is also known as “Toad in the Hole” and is most certainly kid-approved!
Makes: 2 Servings
Prep time:
Cook time:
Ingredients:
- 1 tbsp unsalted butter or favorite oil
- 2 tbsp TEASPOON WILLIE'S EVERYTHING SAUCE
- ½ tsp fresh parsley, (finely chopped)
- 1 tsp parmesan cheese
- 2 slices bread, (any variety)
- 4 eggs
- salt and pepper to taste
Instructions:
- In a large bowl, beat 2 eggs together while slowly adding TEASPOON WILLIE'S EVERYTHING SAUCE, parsley and parmesan cheese.
- Cut a circle or square from the center of both slices of bread.
- Heat1 tbsp butter in a large frying pan over medium-low heat, dip the cut slice of bread into the egg mixture until it is soaked. Quickly fry the bread in the pan until golden brown, about 2 minutes.
- Flip the bread to the uncooked side and crack egg in the center. Cook for another 2 minutes.
- Remove from pan and repeat with the second slice of bread. Enjoy!
